We did a great recipe on Monday for our "Cooking Day". We made soft pretzels and the kids each made the letter of their names with the dough. It was an easy recipe and they turned out good.
Soft Pretzels
2 - 16 oz. loaves frozen bread dough
1 egg white, slightly beaten
1 teaspoon water
Coarse salt
Separate thawed bread into 24 - 1 1/2" balls. Roll each ball into a rope 14 1/2" long. Have children plan and design pretzel shapes (letters or numerals). Put pretzels one inch apart on greased cookie sheet. Let stand for 20 minutes and brush with combined egg white and water. Sprinkle with coarse salt. Place a shallow pan containing 1" of boiling water on bottom rack of oven; bake pretzels at 350 degrees on rack above water for 20 minutes or until golden brown.
Cuddling an 18 Year Old
11 years ago
2 comments:
This looks good. I might have to try it.
I love pretzels. I really like your new picture of the kids, it's a great one!!
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